Taste, Appreciation and the Study of Literature: F.D. Maurice, R.G. Moulton and the Extramural Effect.

Authors

  • Patrick James Buckridge Griffith University

Keywords:

literature, criticism, appreciation, taste

Author Biography

  • Patrick James Buckridge, Griffith University
    Associate Professor Literature

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Published

2009-03-16

Issue

Vol. 13 No. 1 (2008)

Section

Articles

License

The copyright for articles in this journal is retained by the author(s), with first publication rights granted to the journal. By virtue of their appearance in this open access journal, articles are free to use with proper attribution in educational and other non-commercial sectors.

How to Cite

Buckridge, P. J. (2009). Taste, Appreciation and the Study of Literature: F.D. Maurice, R.G. Moulton and the Extramural Effect. Australasian Journal of Victorian Studies, 13(1), 21-34. https://openjournals.library.sydney.edu.au/AJVS/article/view/9330